The Lowcountry's Best Wood-Fired Pizza
Local Pie Began...
In 2015 on Hilton Head as the Island’s first wood-fired pizza restaurant focusing on scratch-made pies using the highest-quality ingredients! The immediate popularity of our pies led to the opening of our 2nd location in the Bluffton Promenade in 2017.
We are excited to announce a new Lowcountry location in New Riverside coming in 2026!
What You Need to Know About Wood-Fired Pizza
Our wood-fired pizza ovens cook your pie at over 800 degrees. This guarantees the perfect crispy dough and a slight amount of “char.” This method is similar to a traditional Neapolitan style, with light toppings and a light sauce.
We proudly use Mugnaini wood-fired ovens at ALL of our locations. Known world-wide for their exquisite craftsmanship for over 130 years.
Three Locations in the lowcountry
Our
Menu
Our wood-fired pizza ovens cook your pie at over 800 degrees, guaranteeing the perfect crispy dough, and is similar to a traditional Neapolitan style with light toppings and sauce.
Order
Online
We offer convenient online ordering and fast delivery (where available) through our partner Cool Delivery!
Quick Links
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